Orange Ring

This is such a tasty breakfast bread- or snack bread.... either way, you'll want to double the recipe.

Filling:
1 8oz cream cheese- room temp
1/2 c sugar
1 TBSP orange peel
1 TBSP orange juice concentrate

2 tubes crescent dinner rolls

Glaze:
1/2 cup powdered sugar
2 TBSP orange juice
1 tsp vanilla extract

Preheat the oven to 375 degrees

Combine together the filling ingredients. Spread out the crescent roll dough on a greased cookie sheet - make sure to smoosh the seams together (or get the crescent rolls without seams that Pillsbury makes) . Spread mixture evenly over the middle of  crescent roll dough. Fold both sides of dough over the filling .

Bake for 15 minutes. Pull out of oven and drizzle with glaze.